SnohomDish

Food & Drink

Owner Fatou Dibba prepares food at the African Heritage Restaurant on Saturday, April 6, 2024 in Everett, Washington. (Annie Barker / The Herald)

Oxtail stew and fufu: Heritage African Restaurant in Everett dishes it up

“Most of the people who walk in through the door don’t know our food,” said Fatou Dibba, co-owner of the new restaurant at Hewitt and Broadway.



Featuring a pink blush over a yellow background, WA 64 combines qualities of Honeycrisp and Cripps Pink (aka Pink Lady) for a firm, crisp, sweet and tart bite. A naming contest for the new apple runs through May 5, 2024. (Photo provided by Washington State University)

Hey Honeycrisp, this new breed of apple needs a name

Enter a naming contest for WA 64, a hybrid apple with the same baby daddy as Cosmic Crisp.

Featuring a pink blush over a yellow background, WA 64 combines qualities of Honeycrisp and Cripps Pink (aka Pink Lady) for a firm, crisp, sweet and tart bite. A naming contest for the new apple runs through May 5, 2024. (Photo provided by Washington State University)
Binita Shrestha, new co-owner of Boston’s Restaurant & Sports Bar, sits in her restaurant on Monday, March 18, 2024, in Smokey Point, Washington. (Ryan Berry / The Herald)

New pizzeria owner took the scenic route from Nepal to Marysville

Binita Shrestha “wanted to be everything.” At 50, she can check off Korean beauty pageant contestant and restaurant franchisee.

Binita Shrestha, new co-owner of Boston’s Restaurant & Sports Bar, sits in her restaurant on Monday, March 18, 2024, in Smokey Point, Washington. (Ryan Berry / The Herald)
Owner Andy Plumlee stands in front Popsies in Oak Harbor. (Photo provided by Whidbey News-Times)

Popsies offers kaleidoscope of popcorn flavors on Whidbey Island

Two years after taking over the business, Andy Plumlee opened another store in the Anacortes Marina on Monday.

Owner Andy Plumlee stands in front Popsies in Oak Harbor. (Photo provided by Whidbey News-Times)
This baby potato and fenugreek stir fry makes a great filling for a pita bread sandwich. (Reshma Seetharam)

Are potatoes vegetables? A national committee is hashing that out

The debate has sparked a national debate. Sen. Maria Cantwell signed a letter opposing reclassifying potatoes as grains.

  • Apr 4, 2024
  • Ellen Dennis, The Spokesman-Review, Spokane, Wash.
This baby potato and fenugreek stir fry makes a great filling for a pita bread sandwich. (Reshma Seetharam)
Join SnohomDish on