Fun facts about robins, the musical harbingers of spring

Some of the birds live here year-round, but most head south for the winter.

One of the many signs of spring, besides the annoying ritual of “springing ahead” with our clocks, is the return of flocks of American robins.

While I saw a few pairs back in February, it was just this week that I observed multiple numbers of them in my garden. This got me thinking about how robins know when to return to the Pacific Northwest. After a little research, I learned some intriguing facts about these redish-breasted birds.

While some robins will stay in our Puget Sound area year-round, most of them are migratory and head south in the fall, as far as Mexico. At some point in late winter they get restless and start moving back north, following something called the “37 degree isotherm.”

An isotherm is a meteorological term referring to a line on a weather map connecting points having the same temperatures. At 37 degrees, the soils warm up enough for earth worms to come out of hibernation and vertically migrate to the soil surface. This is significant, of course, because earth worms are the robin’s favorite food in the spring.

The males typically arrive two weeks before the females, and can be identified by their more colorful plumage. They will eat mostly worms and whatever berries they can find left over from winter. Once the females arrive, the action picks up and this is when we start hearing the incessant singing that can start while it is still dark outside.

It is pleasant at first — some ornithologists refer to it as the “dawn chorus” — but it sure does get on my nerves when it starts before the sun comes up. Also during this time, both females and males are collecting mud, sticks and grass to build their nests, although the female is the one who actually constructs it. (Because us guys could never do it right!)

Once the nest is made, usually four to five eggs are laid. If you have ever wondered what makes a robin’s egg blue, it is a pigment that comes from the mother’s blood. Hemoglobin from ruptured blood cells is transformed into “bile pigments,” which are carried by the robin’s blood to where the eggshell forms.

It takes a couple of weeks for the eggs to hatch, and then both parents feed the babies. Once the babies fledge, the male takes them to a roost with other males and teaches them how to fend for themselves while the female builds a new nest and gets ready for another clutch. This can happen two to three times in a season.

The scientific name for the American robin is Turdus migratorious, which sounds worse than it is. Turdus means “thrush” in Latin and “migratorius” is for the fact that they are migratory birds. Yet I tend to find their turds all over my windshield, kitchen window and front deck, so the robin may be aptly named, after all.

I think what I enjoy most about robins is watching them hunt for worms. They will run across the lawn before pausing and then turn their head using one eye at a time (called monocular vision) to locate their prey. I could spend hours just watching them do this (but I am easily entertained). Try doing the same and see if you don’t enjoy it, too.

Just make sure you wear a hat.

Steve Smith is the owner of Sunnyside Nursery in Marysville and can be reached at info@sunnysidenursery.net.

Edible gardening

Attend two free classes next weekend all about edible gardening at Sunnyside Nursery: One on growing cool season vegetables is at 10 a.m. March 17, followed by another class on edible landscapes at 11 a.m. March 18 at the nursery, 3915 Sunnyside Blvd., Marysville. For more information or to sign up, visit www.sunnysidenursery.net.

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